Üsteria Lecco | Cucina dinamica, sempre in evoluzione

Dynamic cuisine, always evolving

“We wanted to create a new concept of restaurant in our city of Lecco, where it is possible to spend pleasant moments during lunch, dinner or an aperitif.

A welcoming and informal place, where we offer gastronomic excellence and high quality Italian-style drinks, making available to customers not only our proposals, but also our sense of sincere hospitality.

Welcome to Üsteria with us and our staff!”

Jacopo e Nicolò Peccati
(Owners of Üsteria)

LOCATION

Our environment has been designed with great care, for your dinners, parties or events that you want to spend in the restaurant. A simple, young and urban environment, inspired by the industrial style, in line with the proposal of our dishes.

DYNAMIC CUISINE

It is in moments of quiet and relaxation that the greatest ideas are born. Day after day, these ideas take shape with the idea of involving you in the richness of the experience, between taste and conviviality.

The proposals on our menu are inspired by a dynamic and ever-evolving cooking philosophy.

The raw materials range from products from our territory to those from other areas, but they are always characterized by a common denominator: the search for quality and excellence.

Similarly, the preparations and combinations present a balanced mix of tradition and innovation, maintaining the focus on love and respect for the raw material.

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“When I cook it’s as if I were doing it for my family, for my children or for my grandmother Rachele, who as a skilled home cook has passed on all her great passion to me.

When I cook I think of them: this makes me feel good and always makes me smile.”

Emanuele Spinelli
(Chef of Üsteria)

Salvatore
(2° Chef of Üsteria)

PIZZA

The flavors of the territory and the beloved Italian pizza in a welcoming, dynamic environment where you can enjoy absolute relaxation in company. Dishes with attention to the smallest details, which speak of the territory, of its history of research and of the continuous desire to change, innovate and tell its story.

DRINKS

Our drinks proposal is the result of a great deal of research and selection that we constantly carry out with the guidance of professionals in the sector. We periodically offer themed evenings for wine and beer tasting with enologists, sommeliers and specialized professionals.